In Regina for work & was craving a nice meal did a little looking around & decided on here & I am sure glad I did the food was amazing. I ordered the mushroom carpaccio as an appy & the crispy stuffed chicken thighs on polenta as my main course, the menu changes all the time so these items may not be available. The mushrooms carpaccio is thinly sliced portabella mushrooms that are marinated & is topped with a crab salad of arugula, crab meat & carrots & was fantastic. The chicken thighs were cooked perfectly with nice crispy skin & was stuffed with a mixture of tomatoes, olives, onions & sausage that looked like they were stewed together & all this was placed on top of a smoked creamy polenta. The entre was fantastic especially the polenta y far the best polenta I have ever eaten & when you add the stuffed thighs to it perfection!
Went there on advice of friends. I went there for my 50th birthday and I was presently surprised with the quality of the food. I drove in from Moose Jaw and I will again. I will definitely refer anyone of my friends to give it a try..
Best high end restaurant in Regina!
Only real complaint is that the atmosphere is nothing to write home about, but the food definitely makes up for that. Why can't Regina have more nice things?!
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